Whether you're looking for a mix of mids and primes, or two joints, we offer a variety of options.

Bone-in, boneless, skin-on, or skinless - whatever your dish, we’ve got the perfect cut.

Perfect for pies, shish, stir-fries, and more. Choose large or small diced breast or thigh for any dish.

Choose from a range of portion sizes (140g-260g). Tender, boneless, skinless breast fillets. Versatile for grilling, roasting, or slicing.

Whether it’s 2, 4, or 8 cuts, you’re getting premium portions, tailored for your kitchen’s success.